{"product_id":"scandikitchen-christmas","title":"ScandiKitchen Christmas: Festive recipes \u0026 seasonal traditions from Scandinavi","description":"\u003cp\u003e\u003cem\u003e\u003cspan class=\"a-text-italic\"\u003e'A festival of beautiful bakes and stunning photos.' \u003c\/span\u003eReview of \u003cspan class=\"a-text-italic\"\u003eScandiKitchen: Fika \u0026amp; Hygge, Good Housekeeping Magazine.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003eLet Brontë Aurell of The ScandiKitchen Café show you how to celebrate your Christmas Scandi-style by sharing her delicious recipes and family traditions with you.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAnyone who has ever been in Scandinavian in December will know that \u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003eScandinavians really love Christmas\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. From huddling up in \u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003ecandlelit snowed-in cottages\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e to consuming glögg at every opportunity, Christmas is peak-\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003ehygge season\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e all over Norway, Sweden and Denmark. Everything reverts back to tradition once Advent Sunday has come along.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrom saffron \u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003escented bakes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e to ‘gingerbread spice in everything!’, Christmas is the time to break the never-ending darkness with edible treats and \u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003ejoyful feelings\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Scandinavians visit friends and families taking along something home baked to share. They have Jul-Smörgåsbord parties where old and young celebrate with a spread of \u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003etraditional dishes and delicacies\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Everything they do for Jul is centred around food, tradition and \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e\u003cstrong\u003ehome comforts\u003c\/strong\u003e. \u003c\/span\u003e\u003cspan\u003eJoin Bronte and \u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold\"\u003efeel the warmth\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, even when it’s cold outside with this collection of over 80 recipes! First published in 2018, this a new edition.\u003c\/span\u003e\u003c\/p\u003e","brand":"Ryland Peters \u0026 Small","offers":[{"title":"Default Title","offer_id":67729953882155,"sku":"9781788797689","price":349.0,"currency_code":"NOK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/3033\/6299\/files\/91Uwo1VyFoL._SL1500.jpg?v=1791458822","url":"https:\/\/bokeriet.pro\/products\/scandikitchen-christmas","provider":"Bokeriet","version":"1.0","type":"link"}